Cocktails

Spicy Jawn – $12

Cazadores Blanco, fresh lime juice, house made chili-pomegranate syrup, grapefruit juice

Rose Blood – $10

Dansk Mjød Viking Blod Mead, Four Roses whiskey, orange bitters, cherry garnish

Goodbye Horse Feathers – $12

Wigle Whiskey, Pickett’s No.1 Ginger Beer, Angostura bitters 

Jungle Bird – $12

Gosling’s Black Seal Rum, Campari, fresh lime juice, pineapple juice

Bee’s Elbow – $12

Bluecoat Gin, Barenjager Honey Liqueur, fresh lemon juice

Kiki Smash – $12

Kiki Vodka, Blue Curaçao, mint simple syrup, lemon juice, Sprite

Wines

Pinot Noir – $8
Proseco – $10
Sauvignon Blanc – $10
Malbec – $10
Rose – $9
Pinot Grigio – $8
Orange – $12

Mocktails

Dear Prudence – $10

Mint simple syrup, lime juice, cherry juice, tonic

Share Plates

Quesadilla – $9

Chihuahua cheese, salsa verde, queso fresco, cilantro, baked in a flour tortilla.
Add-ons: Chicken, Carnitas, Steak, or Shrimp – $5

Salsa Verde Nachos – $9

Tortilla chips, queso blanco cheese sauce, salsa verde, queso fresco, cilantro.
Add-ons: Chicken, Carnitas, Steak, or Shrimp – $5

Hummus of the Week – $6

Served with warm pita, chef’s rotating special, ask the bartender for details

Deviled Eggs – $6

Hard boiled eggs filled with cream cheese and dijon filling, everything bagel spice, scallions

Pickle Plate – $10

Yakima Valley pickled hop shoots and house pickled seasonal vegetables

Honey Glazed Brussels Sprouts – $12

Roasted brussels sprouts, bacon, miso-honey glaze, sesame seeds, scallions

Chips & Salsa – $5

Tortilla chips served with fire roasted jalapeño salsad with ketchup, BBQ sauce, and sweet chili sau

Salad

Caesar Salad – $12

Romaine, garlic-herb croutons, parmesan cheese, and creamy Caesar dressing  

Hot Dogs

Pepper Dog – $6

Roasted red bell peppers, poblano peppers, caramelized onions, queso blanco cheese sauce, and spicy mustard on a potato roll

Nacho Dog – $7

All beef hot dog, roasted corn salsa, black beans, cotija cheese, lime crema, cilantro

Dog of the Week – $8

Chef’s rotating special, ask bartender for details

Sandwiches

Pork Roll Grilled Cheese – $15

Pork roll, American cheese, and garlic aioli served on sourdough

Chipotle Chicken Wrap – $16

Braised chicken, chipotle BBQ sauce, corn salsa, lettuce, tomato, chihuahua cheese, toasted in a flour tortilla

P.R.L.T. – $14

Seared pork roll, lettuce, tomato, and garlic aioli on a ciabatta roll

Loaded Baked Potato Wrap – $16

Roasted potatoes, crispy bacon, roasted red bell peppers, poblano peppers, caramelized onions, scallions, shredded queso chihuahua, red pepper sour cream, toasted in a flour tortilla

Fat Sandwich

Fat Machete – $18

Two of our signature quesadillas, filled with carnitas and topped with shredded lettuce, salsa roja, cilantro, lime crema, and cotija cheese

Tacos

Chicken – $3 each

Spicy braised chicken, salsa verde, cojita cheese, cilantro, and diced red onion

Carnitas – $3 each

Smoked pulled pork, salsa verde, cojita cheese, cilantro and diced red onion

Chorizo – $3 each

House made beef chorizo, salsa verde, cojita cheese, cilantro and diced red onion

Al Pastor – $3 each

Smoked pulled pork, pineapple salsa, smoked green chili puree, queso cotijo  

Veggie – $3 each

Sweet potato, mushroom, and hominy, green chili puree, red onion, and cilantro

Shrimp – $3 each

Marinated shrimp, vinegar coleslaw, cilantro lime crema, pickled onions  

Pizza

Al Pastor Pizza – $10

Salsa verde, Chihuahua cheese, mozzarella, slow cooked carnitas, pineapple salsa, and pickled onion

Desserts

Apple Blossoms – $12

Cinnamon and sugar dusted apples, baked inside buttery puff pastry