Cocktails

Spicy Jawn – $14

Cazadores Blanco, fresh lime juice, house made chili-pomegranate syrup, grapefruit juice

Fancy Gin & Tonic – $13

Bluecoat American Gin, Tomr’s Tonic, club soda, fresh lime juice

Twilight Zone – $14

Stateside Vodka, butterfly pea flower tea, lemon juice, simple syrup, ginger beer

Rainbow Islands – $13

Sailor Jerry Rum, pineapple juice, lime juice

Rose Blood – $14

Dansk Mjød Viking Blod Mead, Four Roses Whiskey, orange bitters, cherry garnish

Smoky Paloma – $14

Banhez Mezcal, grapefruit, lime juice, simple syrup, club soda

Wines

Dolcetto – $10
Prosecco – $10
Cabernet Sauvignon – $13
Pinot Noir – $12
Sauvignon Blanc – $12
Pinot Grigio – $10
Rosé – $10

Mocktails

Rainy Day Real Estate – $10

House made pineapple shrub, fresh lime juice, ginger beer

Share Plates

Buffalo Chicken Rollers – $10

Buffalo chicken, cheddar and blue cheese, rolled up taquito style, served with house blue cheese dressing

Wings – 6pc/$13, 12pc/$25

Options: Buffalo, Sweet BBQ, Carolina Gold BBQ, Sweet Curry, Lemon Pepper, Ranch Dusted or Naked

Brined and double fried, served with carrots, celery and ranch or blue cheese. 

Crunchy Tacodilla – $17

Crunchy taco wrapped in a cheesy flatbread, crispy pork carnitas, lettuce, tomato, cheddar, jack, spicy ranch

Chicken Bacon Ranch Nachos – $15

House made tortilla chips, cooper queso, chicken tinga, crispy bacon, spicy ranch, tomato, green onion

Soyrizo & Potato Tacos (2) – $14

Spicy soy chorizo, potatoes, lettuce, tomatoes, salsa roja, corn tortilla

Chicken Tenders (4) – $12

Options: Buffalo, BBQ, Sweet Curry, Lemon Pepper, Ranch Dusted or Naked

Served with ranch or blue cheese

Chicken Pesto – $16

Grilled chicken breast, broccoli rabe, sharp provolone, pesto, peperoncini, parmesan

Fried Pickles and Peppers – $9

Hand breaded pickle chips and sliced cherry peppers with vegan garlic aioli 

Tater Tots – $8

Classic golden crispy tots

Pulled Pork Sliders – $10

Slow roasted pork, sweet apple BBQ sauce, coleslaw, pickles, potato bun

Falafel – $16

Hand breaded pickle chips and sliced cherry peppers with vegan garlic aioli

 

Salads

Caesar – $13

Romaine and arugula, garlic-herb croutons, parmesan cheese, and scratch made Caesar dressing

Italian Market – $11

Romaine, baby arugula, peperoncini, sharp provolone, tomato, carrot, red onion, cucumber, balsamic vinaigrette, flatbread croutons

Burgers

1/2 lb Burger- $16

DeBragga’s house blend hamburger, lettuce, tomato, and onion on a potato bun

Taylor Cooper Melt – $18

1/2 LB DeBragga house blend smashed patty, pork roll, Cooper sharp, yellow mustard and onion on Texas toast

Veggie Burger – $15

Mushroom, black bean and broccoli patty, arugula, avocado, and vegan garlic aioli, on a potato bun

Crispy Carolina Chicken – $15

Crispy chicken thigh, Carolina gold BBQ, coleslaw, sharp cheddar, potato roll

Barcade Double Smash Burger – $17

Two smashed DeBragga beef patties, double American cheese, caramelized onions, bacon, Barcade sauce, on a potato bun

Fat Mo – $19

Chicken tinga, house made falafel, Za’atar fries, herb garlic sauce, Cooper Queso, lettuce, pickle, onion, house hot sauce, white sauce

Desserts

Deep Fried Oreo Brownie – $10

Battered and fried fudge-oreo brownie, vanilla icing, oreo crumble

Spirits

Rye

Dads Hat, Kinsey, Few Straight American Whiskey, Old Overholt Monongahela Rye

Bourbon

Basil Hayden, Old Grand-dad Bonded, Woodford Reserve, Bookers

Gin

Barr Hill Tomcat, Bluecoat

Mezcal

Banhez, Del Maguey

Tequila

Patron Silver, Espolon Reposado, Casamigos Añejo

Single Malt

Aberlour 12, Glenlivet, Talisker 10

Amaro

Averna, Campari, Fernet Branca, Montenegro

Rum

Goslings, Manatawny, Sailor Jerry, Mt Gay XO

Curiosities

St George Absinthe